쇠고기 젤라틴 - 무향






$15.00
$30.00
In stock
Category: 젤라틴
Vital Proteins® 비프 젤라틴은 목초 방목, 풀을 먹인 소의 가죽에서 추출되었습니다. 콜라겐 펩타이드와 달리, 이 젤라틴 분말은 차가운 액체에서 젤화되어 레시피에서 농축제 역할을 합니다.






Category: 젤라틴
This stuff dissolves perfectly into hot broth and sets up firm enough to slice after chilling. I've been using it to thicken homemade soup stock and it works way better than cornstarch, no weird aftertaste.
The way it gels even in cold milk is perfect for making my morning panna cotta without extra heat. Texture is consistently smooth, no clumps if I whisk properly.
I've been using this for homemade gummies and it gels firmly even with cold juice. Knowing it comes from grass-fed beef gives me peace of mind.